-- Robert Preidt
FRIDAY, Aug. 8, 2014 (HealthDay News) -- Each year, about one in
six Americans suffers from foodborne illness, resulting in about
128,000 hospitalizations and 3,000 deaths, according to the U.S.
Centers for Disease Control and Prevention.
To protect you and your family from food poisoning, the U.S.
Department of Agriculture's Food Safety and Inspection Service
offers the following advice:
The U.S. National Library of Medicine has more about
Please be aware that this information is provided to supplement the care provided by your physician. It is neither intended nor implied to be a substitute for professional medical advice. CALL YOUR HEALTHCARE PROVIDER IMMEDIATELY IF YOU THINK YOU MAY HAVE A MEDICAL EMERGENCY. Always seek the advice of your physician or other qualified health provider prior to starting any new treatment or with any questions you may have regarding a medical condition.
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