Ingredients:

• 1 package pre-sliced portobello mushrooms (approx. 14 slices) 
• ½ cup Paul Newman’s Own® Light Balsamic Vinaigrette Salad Dressing

Marinate mushrooms in salad dressing for about 30 minutes. Grill for 8 to 10 minutes. Serve and enjoy!

Yields: 4 servings
Amount per serving:
 - Calories 60
 - Fat 4g
 - Carbohydrates 6g
 - Protein 2g

Ingredients:

• 1 package pre-sliced portobello mushrooms (approx. 14 slices) 
• ½ cup Paul Newman’s Own® Light Balsamic Vinaigrette Salad Dressing

Marinate mushrooms in salad dressing for about 30 minutes. Grill for 8 to 10 minutes. Serve and enjoy!

Yields: 4 servings
Amount per serving:
 - Calories 60
 - Fat 4g
 - Carbohydrates 6g
 - Protein 2g