Nutrition Videos
Nutrition to Reduce the Risk of Recurrence
There are ways to reduce the risk of cancer recurring. Studies over the past 35 years show that eating a plant-rich diet, reducing sugary drinks, and limiting processed meats, red meat and alcohol can help keep cancer at bay. Watch this video to learn how you can make these habits a part of your life. Amy Yates, RD, is a clinical dietitian at the Willis Knighton Cancer Center.
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